I tweaked my Low Effort Sourdough Whole Wheat Sandwich Bread recipe today. To keep the top from over-browning (for my tastes), the oven temperature is reduced about halfway through.
After making it several times, I’m getting to a point where the loaves come out consistently not too ugly.
I tweaked my Low Effort Sourdough Whole Wheat Sandwich Bread recipe today. To keep the top from over-browning (for my tastes), the oven temperature is reduced about halfway through.
After making it several times, I’m getting to a point where the loaves come out consistently not too ugly.